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Apple pie is an excellent dessert for family andfestive table. The process of its preparation is not difficult. You can bake this dessert according to the original or classic recipe. How to cook an apple pie based on them, is described further.

Classic apple pie recipe

Make apple pie according to the classic recipe is very simple. Pre-required to stock up the following ingredients:

chicken eggs - 5 pcs .;
wheat flour - 300 g;
citric acid - a pinch;
granulated sugar - 1 glass;
apples - 2-3 pcs.

Please note that for charlotte betteruse sour-sweet fruits that do not differ in excessive juiciness. Then the baking will not be wet and will exceed your expectations. This dessert is prepared as follows:

Wash apples under running water. Cut them into thin slices, so that they are subsequently well baked. Then transfer them to a bowl of water, where add a little citric acid.
Make the dough. Take the eggs and beat them with a mixer. Then start to add a little sugar. It is necessary that these ingredients, after whipping, increase in volume approximately three times. Then start adding flour, while mixing the dough already with the use of a spoon, and put the mixer aside.
Take a baking dish, cover with parchmentand sprinkle it with a little flour. Then put the apples in it and fill it with a ready-made dough. Put it all in a preheated oven for 200 minutes for 20 minutes. After that, the pie with apples will be ready, it will only have to cool, cut into small portions and serve to the table.

The original recipe for apple pie

To prepare apple pie according to this recipe, these ingredients are required:

granulated sugar - 150 g;
butter - 110 g;
apples - 400 g;
cinnamon (ground) - 1 teaspoon;
chicken eggs - 1 piece;
kefir or curdled milk - 200 ml;
wheat flour - 300 g;
salt - a pinch;
ripper - 2 tsp.

Preparing a pie from apples according to this scheme:

Take a soft butter in the amount of 100 grams andwhip with sugar. There, beat the egg and mix again. Then add the fermented milk product, salt and ripper. After beating all these ingredients, you need to start pouring a few tablespoons of flour. Add it portion by piece is required in order to avoid the appearance of lumps in the test. Pour the resulting dough into a mold pre-lubricated with oil.
Take apples, wash and cut into slices. Put them over the dough, sprinkle with the remaining sugar and cinnamon, and then sprinkle a little with melted butter. Then put the cake in a preheated oven and bake for about 30-35 minutes.

You can also bake a cake of apples and a different recipe. It provides for the use of curd cream. The process of its preparation is described in detail in the article How to Bake a Pie.